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To celebrate the 50th anniversary of our beloved national cocktail, you and a guest could be joining Dan in Toronto!

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WHAT’S YOUR STORY?

Celebrate the 50th anniversary of Canada’s National Cocktail and Share Your Caesar Story!

“CAESARS ARE ONE OF THOSE TREASURED COTTAGE TRADITIONS WE’VE ESTABLISHED OVER THE PAST 50 YEARS.” “We absolutely love our Caesars and whenever we travel South, especially to the islands, we really miss them.” “Now that we know Mott's Clamato has Caesars ready to go in a bottle, we have a new approach for the next time.” “I live in a small city where people specifically come to my bar for my Caesars. It's one of my proudest accomplishments!”

PRIZES

GRAND
PRIZE

SECONDARY
PRIZE

THE ORIGINAL CLASSIC CAESAR

This recipe is where it all began… thank you Walter Chell!


RIM

Celery salt or Mott’s Clamato Rimmer


INGREDIENTS

1 oz (30 mL) Crystal Head Vodka
2 dashes hot sauce
4 dashes Worcestershire sauce
3 grinds fresh cracked salt and pepper
4 oz (120 mL) Mott’s Clamato Original Cocktail


GARNISH

Celery stalk
Lime wedge


HOW

1. Rim a highball glass with citrus and rimmer.
2. Fill the glass to the top with ice.
3. Add the ingredients in the order listed.
4. Stir well to mix the cocktail, and garnish.

National Caesar Day Glasses May 16
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UNTIL NATIONAL CAESAR DAY!

FRANÇAIS FR

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